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You likely don’t want to be mixing batch after batch of waffle batter from scratch. While you might have a special homemade waffle recipe that has been passed down for generations, whipping it out for a large brunch group might not be a suitable time. Keep scrolling to check out my 7 quick, simple steps for creating a perfect waffle bar: Step 1 Second, they are quick to cook, and, even better, your guests are doing the cooking so you don’t have to slave away in the kitchen! Let me give you my two reasons why waffle bars are the best.įirst, the prep time is very minimal, which is perfect when cooking for large groups of people. I was going to cater a waffle bar! And that, my friends, is how waffle bars came to be one of my new favorite brunch ideas! (I later thanked my boys for sparking the idea!) But then, the Saturday morning before the baby shower - yes, just one week before 35 of my friends and I gathered together to celebrate the arrival of a new baby - I had an epiphany while cooking breakfast with my boys! I had lists galore: food lists, grocery lists, instructions for prepping, etc. You can also use tubbed or canned whipped cream for easy prep.I remember the preparation for this brunch so vividly.
Fresh whipped cream is my favorite thing to put with homemade waffles. Whereas peanut butter and granola can go a long way. Fresh fruits are typically the most coveted topping, so it’s usually best to set out larger bowls of those. Use a variety of bowl sizes to place the waffle bar toppings in. This will allow the waffles to stay crisp without getting soggy. After making each waffle, place them on the wire baking sheet until the remaining waffles finish then serve all at once. To keep waffles warm, heat over to 200 degrees then place a metal cooling rack on a baking sheet and place in oven. If I could have an waffle bar embedded in my kitchen, I’d do it. Waffle toppings really do make everything better. The waffles, the berries, the chocolate, the whole nine-yards.
Try and tell me you don’t just want to gobble this right up.
Chopped Chocolate or Mini Chocolate Chips. Here’s a waffle toppings list to help you shop and prepare: Heck, if I’m going to top them with chocolate chips, I better add some kind of nutritional value wherever I can, right?įor the waffle bar toppings, I did a mix of fruity, crunchy, and sweet. I decided to experiment with ways to make the waffle base a little healthier, while spicing things up with lots of options for simple toppings (many of which, you probably already have in your cupboard).įor the waffle batter, I used a mix of whole wheat, all-purpose, and oat flour to add in a little extra fiber. One of the little perks to food blogging is getting to occasionally taste-test new & exciting products in the grocery world. We have a little bit of everything happening here today to make this delectable waffle bar.Ī little sweet, a little fruity, and a whole lot delicious. As these photos show, you can imagine how overboard my first waffle-making experience got.